Tag Archives: restaurants

Gluten Free Plymouth News in Brief 30/09/12

30 Sep

Prezzo introduce GF pizza

One thing that coeliacs and people on a gluten free diet always seem to crave is a good old pizza.  I was happy to read this week that the Prezzo chain now have gluten free pizza available in all of their UK restaurants.  I was even happier to discover that tucked away in Royal William Yard we actually have a Prezzo in Plymouth.  I see that Coeliac UK have commented on the story linked above, so hopefully Prezzo have done their homework with regards cross contamination issues.  Has anybody tried the Prezzo GF pizza yet?  Please comment below with your verdict if you have.

Le Bistrot Pierre to open

There is also news of another bistro opening at Royal William Yard in the form of Le Bistrot Pierre.  The restaurant will offer French dishes, and more importantly seem to take gluten free extremely seriously.  There is an impressive gluten free page on their website, and the food sounds delicious with a good range of gluten free choices.  I’m looking forward to trying this one when it opens in Februrary 2013.  Again good to see they have been working closely with Coeliac UK.  Royal William Yard is fast becoming a gluten free hot spot.  Le Bistrot Pierre will join the River Cottage Canteen and the soon to open Las Iguanas as offering great gluten free options at RWY.  Combined with the Prezzo news above I think I’d quite like to move there!

La Tasca closes

Not all good news on the Plymouth gluten free eating out front unfortunately.  News recently that La Tasca has now closed with the loss of thirteen jobs.  Offering Spanish Tapas with clearly marked gluten free options on the menu and even gluten free beer, this was on my to do list but I never made it to try.  There are many other branches throughout the country though, and it’s always good to be aware of gluten free friendly chains when eating away in strange places.

Plymouth Greengrocer adds more lines

Julie and Mark at Plymouth Greengrocer are continuing their amazing work supporting the gluten free community in Plymouth.  They seem to be adding more gluten free products weekly now and if you are living gluten free in Plymouth I highly recommend you pay them a visit.  Recently announced new products from the Foodamentalists are now in store, and the shelves are now brimming with the coeliac community’s favourite Pom Bear crisps.  This week has seen the addition of delicious GF cupcakes from a Piece of Cake Bakery, products from the Warburtons gluten free range and gluten free sausages and sausage meet from the local Paul Bray & Son Butchers.  Also recently added are gluten free brownies from Peck & Strong, and I am pleased to hear that hot chocolate stirrers from my friends at Sweet Devotion are soon to arrive on the shelves.  A fantastic range of gluten free products now available so make sure you stop by and take the chance to support many local businesses.

One Year GF Anniversary at Bistro One

23 Sep

I’d decided some time ago that I would celebrate being gluten free for one year with a meal out.  It may seem like an odd thing to celebrate to some,  but the past year has been tough and things are finally looking up so it seemed like a milestone worth marking.  I’d recently had a great gluten free breakfast at Bistro One in Plymouth, and a well timed Groupon offer made Bistro One an easy choice for the venue.

Owner Stephen Barrett is a wine expert, and the meal started with a mini wine tasting.  This was a new experience for me and something I really enjoyed.  Stephen very clearly knows his stuff and was able to talk us through bringing out the subtle flavours of the wines in a way that I (not really a wine drinker) had never experienced.  It’s always a very personal experience eating at Bistro One, and Stephen will detail the origins of both the wine and food throughout.  If you are a wine connoisseur then it’s probably worth visiting for the wine alone.

Moving onto the food, Bistro One is extremely accommodating for both people on a gluten free diet and vegetarians (like my wife Abby).  Dishes are labelled GF where there is a gluten free option available.  Standard dishes are made gluten free where possible, and gluten free pasta is available as standard.  To start I had garlic bread which as most people with coeliac disease will tell you is a rare treat.  This was delicious and I thoroughly enjoyed.

Onto the main and I was immediately attracted to the pasta and meatballs.  Meatballs have always been a favourite of mine, and so often are made with wheat flour.  In this case they were made with polenta for all so they were gluten free.  Made with pork, beef and veal they were absolutely delicious and again I thoroughly enjoyed.  The veal was sourced in Cornwall and all ingredients are locally sourced and sustainable where possible.

For dessert there was an option for gluten free warm double chocolate brownie, served with vanilla pod ice-cream.  This again was delicious and I really love the combination of warm and cold in a dessert.  A great end to the meal, though I would have liked to see a bit more brownie if I’m honest.

Overall a fantastic meal and really good value with the Groupon offer.  Some really great gluten free choices and it was really nice to be able to eat some things that are usually simply not an option.  Abby was very happy with the vegetarian options too, and being able to order off menu (as she always does!).  I’d recommend a visit and we’ll certainly be going back again.

Supperclub Tweet-up and Gluten free tour of London!

21 Aug

Well I really would like to keep this blog focussed on Plymouth, but I couldn’t really go on an epic four day gluten free food tour of London and not talk about it could I!  Back in May I had the good fortune to meet some of the brilliant coeliac and gluten free Twitter community at the Allergy Show in London.  An idea was soon formed about having another “Tweet-up”, but this time having a much more social event.  After much planning by Siân Drew, we met at Annie’s Supperclub in Bromley.  It’s a long way from Plymouth so my wife and I made a long weekend of the trip, and here are our eating out experiences along the way.

Tweet-up at Annie’s Supperclub

Well obviously this was the centre piece event of the weekend away, and what an absolutely fabulous time was had by all.  I have always been a shy lad, and the thought of attending a secret supperclub type event would have been something I would have run a mile from in my pre-coeliac days.  However, since being diagnosed I have found so many fellow coeliacs on Twitter and they have taken me into their online community.  It is something very special, and Chef Annie herself is a massive part of that Community.  To spend an evening with these great folk was nothing short of a privilege, and something I had looked forward to for months.

Moving on from the company and onto the Supperclub, this too was absolutely fantastic.  The story behind why Annie runs the Supperclub, is a powerful one and in my opinion that comes across in the food.  There is clearly a lot of love and pride that went into making these dishes, and some of the ingredients even came from Annie’s back garden.  Annie’s husband Roarke is an excellent front of house host, and drew frequent laughs from the guests.

The food was second to none.  We were served four Italian themed courses, each of which were excellent.  The first course of panella really set the tone, and this was followed by panzanella, cannelloni with the most amazing garlic bread and finally tiramisu.  I ate and loved every mouthful of every course.  I don’t really like cucumber or coffee and enjoyed both as part of this meal.  I couldn’t find fault with any part of this meal, and the fact Annie made a dairy free, coffee free and gluten free tiramisu for one of the guests shows you the lengths she will go to to ensure nobody feels left out.  Thank you to Ann Perkins from Perk!er Foods for letting me use her photos of the night, and also the goodie bag!

My only disappointments of the night were that I didn’t get to spend more time chatting to those at the other end of the table, and that we didn’t get to spend more time with Annie herself!  I’d highly recommend a visit, but as our hosts rightly pointed out this isn’t the sort of place you come for a romantic meal for two.  I just wish I lived in range of Annie’s London lunch delivery service too. UPDATE: Annie’s Supperclub has now moved to Margate

Oh and the fun didn’t end there, there was more fun and cocktails after too.  Really hope we can organise another GFEatUp soon!

Bruschetta

On our first night in London we visited Bruschetta Restaurant in Kingston.  It was 30 minutes on the the train to get there but was well worth it.  This is actually a gluten free restaurant, and we coeliacs can choose from the entire menu!  The sign at the front of the restaurant even includes the crossed grain symbol, a welcome site for any coeliac I can assure you.  Unfortunately we had a late lunch due to train delays so ended up skipping the starter, but the food was excellent.  I had a chicken pasta dish with a chilli sauce, which I am still raving about now.  The sauce was excellent.  I had a lovely cheesecake too, and my wife pasta with artichokes followed by chocolate cake – all gluten free.  Only downside was travelling distance, but I would recommend a journey if you are in London for the experience of a gluten free restaurant.  The owner was very friendly and made us most welcome, and was pouring us an extra Limoncello by the time we left. UPDATE: Sadly Bruschetta has now closed

Otto Pizza

Situated in Notting Hill, Otto make a delicious deep dish gluten free pizza.  It has a cornmeal crust which is really unusual, and I really enjoyed it.  Note if you buy the gluten free crust you need to buy at least half a pizza.  This pizza is very filling and polishing that off is more of a challenge than it may sound.  This is certainly the best gluten free pizza I have found since being diagnosed.  All toppings are gluten free, and each pizza is cooked in it’s own dish and I have not had any problems with cross contamination on my two visits.  If you go make sure you order a side of the delicious BBQ sauce, and a gluten free pilsner to wash it down. UPDATE: Sadly Otto has now closed

Honest Burgers

Honest Burgers have taken the concept of doing something simple and doing it well:  a perfect burger on a gluten free bun from the WAGFree bakery in Brixton.  It was thoroughly satisfying and the cheeseburger I’ve been missing for so long.  We visited the new branch in Soho, and it was just as good as the original Brixton branch and also has more seating available.  Each burger is served with rosemary salted chips and gluten free beer is also available, or delicious lemonade if you prefer.  I don’t think I will ever come to London again without visiting this place.

Wahaca

There are several branches of Wahaca in London serving great Mexican food.  I have eaten here twice now, and although there is no gluten free menu they are very knowledgeable with regards gluten free and the food is delicious.  There are still plenty of choices once the waiter crosses off the “can’t haves” from the paper menu.  Amazing sweet potatoes too!  Oh and have a margarita or three, they really are very good here!

Leon

With numerous branches in London Leon is a healthier fast food stop, and perfect for both the elusive gluten free breakfast and also lunch.  We made stops for both while we were there.  For breakfast I had Poached Egg with Ham Hock & Truffle Gruyère, and then went back for Morrocan meatballs and fries another day too.  The fries have recently changed recipe and are now gluten free.  Make sure you try the lovely Leon Lemonade too, and I have been reliably informed by my Twitter friends I missed out on a great gluten free brownie.  There are plenty of gluten free options on the menu and this place is the perfect pit stop while on the go in London.

Shops and Markets

On Saturday we made a stop at the market on Marylebone High Street to pick up some cup cakes from Sweetcheeks.  I’d previously tasted these gluten free and vegan delights at the allergy show and it was lovely to meet Catherine.  We also stumbled upon Wild Thexton while there and snapped up one of their gluten free rarities – the scotch egg!  Next day in Camden Market we visited Cookies and Scream, where I had a chocolate chip cookie which had a lovely texture.  It had a slight aftertaste though, but my wife really enjoyed their peanut butter cookie.

We also made a stop off at the new Whole Foods Market store in Picadilly, where I picked up some treats from B-Tempted and Sugargrain to take back to Plymouth.  I actually bumped into Caroline from Sugargrain while there, whom I’d also met at the Tweet-up the previous night.  I find Whole Foods slightly frustrating as the gluten free foods are mixed in and can be a challenge to find.  They have impressive gluten free labelling, although we did spot several gluten free items that didn’t have these labels.

Finally I stopped off at Totally Swedish for some Kladdkaka for the freezer which I have been craving since the allergy show!  Diet starts next week I reckon…

For further information on London, check out these great London based blogs:

http://www.glutenfreemrsd.com/
http://glutenfreeb.com/
https://naturallyglutenfree.wordpress.com/
http://glutenfreecakelover.blogspot.co.uk/